€26k - €27k
The English-language job board for Spain
89,000+ live jobsCook
On-site in Maspalomas·Added today (last checked 11 Nov)
18 open roles
Our summary
- Salary
- €25,000 - €25,500 a year
About €1,650 - €1,680 a month after tax.
- Hours
- Split day (jornada partida)
- Work mode
- On-site, Maspalomas
- Contract
- Permanent
- Spanish
- Expected (ad in Spanish)





Visa options
The ad doesn’t mention sponsorship
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.
This job advert was originally written in Spanish.
Requirements
What we're looking for
- Previous experience as a cook in a hotel or restaurant.
- Solid knowledge of culinary techniques.
- Positive attitude, customer orientation, and teamwork
- Desire to learn and continue growing professionally
- Availability to work split shifts.
- Food handler's license.
Pay & benefits
What you'll get
- Joining a consolidated and growing hotel chain.
- Continuous training.
- Good working environment and professional team.
- Real opportunities for internal development.
- Salary conditions according to the Las Palmas hospitality collective agreement.
The role
At Seaside Collection, we are a leading hotel chain in the Canary Islands, where attention to detail, excellence in service, and a passion for gastronomy are part of our daily lives. We believe in people as the driving force of our experience, and we are committed to their development and well-being.
On this occasion, we are looking for Cooks for one of our hotels in the south of Gran Canaria.
What you'll do
- You will participate actively in the preparation of menus and merchandise orders.
- You will perform tasks involving the reception, control, and correct storage of raw materials.
- You will prepare ingredients for service (mise en place).
- You will prepare, present, and supervise the various culinary preparations.
- You will perform base preparations such as stocks, sauces, cuts, doughs, and fillings, guaranteeing their quality and versatility in different dishes and presentations.
Why Seaside?
Because here you don't just come to work: you come to be part of a team that cares for details, for customers... and also for the people who make it possible.
We will offer you a permanent contract and training for your professional development. Additionally, we have an exclusive Seaside Benefits Club for our workers, through which you can enjoy discounts and benefits.
If you are passionate about hospitality and want to continue developing with us, we want to meet you!
More jobs like this
or browse Junior·Hospitality
