Cook
SerunionNew19 locations
A cook is needed for a collective catering center in Huesca. The role involves planning and preparing meals for large groups while ensuring food safety.
€700 – €770 a monthHuesca
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86,000+ live jobsCook in Gijón
On-site in Gijón·Full-time·Added today (last checked 23 Oct)
Our summary
- Work mode
- On-site, Gijón
- Contract
- Fixed-term contract, full-time hours
- Hours
- Includes weekends
Visa options
The ad rules out sponsorship
The advert says visa sponsorship isn’t available for this role.
Skills
Serunion is hiring for this role in several places. This vacancy is in Gijón.
This job advert was originally written in Spanish.
Requirements
What we're looking for
Essential to have a minimum of 1-2 years of specific experience as a Cook in institutional catering, food service, hospitality (menu preparation, HACCP control, food safety).
A resourceful person with strong communication skills.
Teamwork.
Schedule availability.
Nice to have
Training preferably in Hospitality: Higher Technician in Restoration, Technician in Cooking, or similar.
Pay & benefits
What you'll get
Full-time position of 40 hours per week.
Schedule: short week (Tuesday, Thursday and Friday) / long week (Monday, Wednesday, Saturday and Sunday), from 8:00 a.m. to 8:00 p.m. (with corresponding break).
Salary according to the institutional catering collective bargaining agreement.
Opportunity to work in a collaborative and dynamic team.
Join a leading company that values and rewards the effort and dedication of its employees: ongoing training plan, social benefits, professional development.
The role
At Serunion, a collective catering company with more than 30 years of experience in the sector, we are looking for the best talent to join our centers. If you have experience and are looking for an opportunity to demonstrate your skills, this offer is perfect for you!
We are looking for a Cook for institutional catering to join one of our centers. The person hired will be responsible for planning, preparing and presenting meals for large groups, ensuring quality and food safety at all times.
What you'll do
Develop preparations, ensure compliance with defined menus and technical data sheets, and implement good practices.
Prepare adapted menus and diets.
Collaborate with the kitchen team to ensure proper organization and workflow.
Oversee the inventory of ingredients and materials, placing orders when necessary.
Ensure compliance with hygiene and food safety regulations – HACCP record.
Perform cleaning and maintenance tasks for the work area, and control the use of machinery, materials, and equipment.
Train new team members in cooking practices and company procedures.
How you'll work
Duration: replacement for sick leave.
Temporary contract.
Hiring process
We want your experience to be agile, clear, and human. Some stages of the selection process may rely on Artificial Intelligence (AI) tools with human review and decision-making. Throughout the process, you may receive a WhatsApp message with a link to complete your virtual interview quickly and easily with DANI, our AI-generated virtual assistant.
Stay tuned and get ready to take the next step in your career with Serunion!
About Serunion
Serunion is a leading Spanish catering and facilities services company, providing food service management, cleaning, and related services to businesses, schools, hospitals, and other institutions. With a strong presence across Spain, the company operates in the hospitality and facilities management sector, employing thousands of staff nationwide.
Serunion has a significant presence throughout Spain, with offices and operations in many cities, including Madrid, Barcelona, Valencia, and others. The company is known for its focus on quality and service, and it offers a range of roles from kitchen and cleaning staff to dietitians and occupational therapists. For international professionals, Serunion provides opportunities in the hospitality and facilities services industry, with roles that may require Spanish language skills and local knowledge.
- Industry
- Catering and Facilities Services
- Founded
- 1987
- Employees
- 10,000–20,000
- Headquarters
- Madrid, Spain
- In Spain
- Madrid, Barcelona, Valencia and 1 more
- Website
- serunion.es
Good to know if you are moving
- Serunion is a Spanish company, so roles are based in Spain, and Spanish language skills are often required.
- The company operates in the catering and facilities services sector, with roles ranging from kitchen staff to supervisors.
- Many positions are in schools and hospitals, offering stable employment in public and private institutions.
- Serunion has a presence in multiple Spanish cities, providing opportunities across the country.
- For international professionals, roles may require specific certifications or experience in catering or cleaning services.
In their own words
About the company & team
At Serunion we want to build a diverse and committed team, where everyone has the opportunity to develop their potential and contribute to the success of our company. We value and respect diversity, and we are committed to equal opportunities in access to employment and in professional development.
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