F&B Service Expert
The role focuses on creating memorable dining experiences through table setting, guest interaction, and service. It offers the chance to join a global hospitality team in a professional environment.
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89,000+ live jobsThe role focuses on creating memorable dining experiences through table setting, guest interaction, and service. It offers the chance to join a global hospitality team in a professional environment.
This role involves assisting waiters in providing high-quality food and beverage service to hotel guests.
Manage pricing, availability, and distribution strategies for assigned hotels to maximize revenue. You will optimize online presence through OTAs and perform yield management.
This role analyzes and reports energy consumption data across hotels to identify efficiency opportunities. It offers professional development through The Power Business School and hotel discounts.
The role involves supervising reception shifts and managing guest services at a 5-star hotel. It offers the opportunity to work in a luxury hospitality environment in Barcelona.
This role involves setting up dining areas, serving guests, and maintaining cleanliness in a 4-star hotel. The company offers hotel discounts and access to online business school training.
As a Bar Waiter, you will provide exceptional service in a luxury resort bar. You will prepare drinks, cocktails, and appetizers while maintaining high service standards.
As a waiter, you will serve food and drinks while providing exceptional customer service. The role offers professional development and global hotel discounts. Work is based on-site in Madrid.
You will drive SEO growth through technical optimization, keyword targeting, and AI-driven workflows.
You will design and implement advanced analytics and AI-powered solutions using massive datasets. The role offers a competitive salary, relocation support, and a hybrid work model.
The Demi Chef de Partie ensures members enjoy an incredible dining experience. You will collaborate with the Chef de Partie to maintain high culinary standards. This role is based in Barcelona.
The Chef de Partie will prepare menus and manage kitchen stocks in a high-end private club. The role offers professional training, staff meals, and exclusive membership discounts.