Customer Service Agent - Vacation Rental | English & Spanish
Foundever busca un teleoperador/a para atención al cliente en Sevilla, en el sector de alquiler vacacional. El candidato atenderá consultas de clientes y asesorará a anfitriones.
Call centre, BPO, helpdesk, and multilingual customer service roles in Spain.
30 English-friendly roles1 no Spanish required1 remote roles
Foundever busca un teleoperador/a para atención al cliente en Sevilla, en el sector de alquiler vacacional. El candidato atenderá consultas de clientes y asesorará a anfitriones.
The role involves receiving calls to provide technical support to air conditioning installers.
This role involves managing customer queries, handling escalations and complaints, and resolving issues within service level agreements for B2C sales transformation.
McDonald's Sevilla (Plaza de Armas) busca personal para atención al cliente, incluso sin experiencia previa.
Inmark is hiring a part-time teleoperator to recruit members for NGOs through phone calls, with a permanent contract and a fixed morning or afternoon shift.
This role involves providing high-quality customer support via email, resolving issues efficiently, and processing seizure-related documents.
Inmark is hiring a phone fundraiser to contact potential donors and explain humanitarian projects for NGOs.
Inmark is hiring phone operators to contact potential collaborators and explain humanitarian projects for NGOs.
Inmark is hiring phone operators to contact potential collaborators and explain humanitarian projects for NGOs.
Inmark is hiring empathetic and positive people to join their team as NGO member recruiters. The role involves contacting potential collaborators by phone and explaining humanitarian projects.
Foundever is hiring a commercial teleoperator in Seville to handle inbound and outbound calls for a major telecom company, offering discounts and upgrades to residential customers.
McDonald's in Gelves, Sevilla is hiring a Customer Experience Manager to provide excellent customer service in a fast-paced restaurant environment.
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