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R&D Ice Cream Senior Mix Design Manager

On-site in Alzira·Added 2 days ago

Ferrero

9 open roles

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Overview

Requirements

Have the right to work in Spain
Ferrero doesn't mention sponsorship in the ad.
Work in English
English is required, per the ad.
Work on-site in Alzira
No relocation package mentioned.
Have 10+ years of experience
Senior-level role.
Master's degree
“Master's degree in Food Science” — per the ad.

This job was automatically translated to English.

Pay & benefits

What you'll get

Careers with integrated care: discover our benefits here.

Requirements

What we're looking for

• Master's degree in Food Science
• At least 10 years of professional experience in global food manufacturing companies (including at least 5 years in ice cream) covering roles of product development manager/platform manager and global technical project leader
• Availability to frequent transfer in Italy and abroad

Hard Skills
• Advanced Knowledge of ice cream formulation and raw materials for ice cream
• Good knowledge of ice cream process/manufacturing
• Experience in factory trial management
• Sensory Evaluation & Analysis
• HACCP & Food safety knowledge
• Good knowledge of chemistry, physics, microbiology and nutrition
• Advanced Project Management knowledge (MS project, gate process, project management lifecycle)
• Cost/complexity optimization visioning
• Shelf-life Testing & Stability knowledge on ice cream
• Good knowledge of Regulatory & Labeling
• Good knowledge of financial figures of a business case
• Good knowledge of internal R&D specifications/ data management

Soft Skills
• Creative Problem Solving
• Strategical visioning
• Stakeholder Management
• Effective Communication
• Strategic Time Management
• Resilience & Adaptability
• Empathy
• Direct and indirect team management
• Cross-Functional Leadership

IT Skills
• Advanced knowledge of project management (MS Project, stage-gate processes, project management lifecycle)
• Advanced proficiency in Microsoft Office applications (PowerPoint, Word, Excel)

Languages

Languages
• Fluent in English language
• Willing to learn Spanish and Italian

The role

Within the Ferrero Ice Cream Business, Ice Cream Factory Comaker (ICFC), one of the largest ice cream manufacturers in Europe acquired by Ferrero in 2019, is currently looking for a R&D Ice Cream Mix Design Manager for:
• Leading assigned Transversal programs (cost saving, derisking, sustainability, etc.)
• Drive / Center of Expertise on Mix formulation and related improvements and activities

What you'll do

• Guide and define / improve USP and know-how on Ice Cream mixes, in coordination with interested functions (e.g. Ice Cream R&D team) and other technological innovation teams
• Collaborate with internal Matter experts (DTS, procurement, open innovation...) to develop / tune for purpose / raw materials and semi-finished products (new &or already part of the Company portfolio), with the objective of improving organoleptic properties, product structure and identifying opportunities to optimize procurement and costs
• Lead and implement the projects defined above: mix skeleton design for all the applications, cost saving and raw material innovation and derisking.

About Ferrero

Ferrero is a global confectionery company known for iconic brands such as Nutella, Ferrero Rocher, Kinder, and Tic Tac. Founded in 1946 in Alba, Italy, it operates in over 170 countries and is one of the world's largest chocolate and confectionery producers, with a strong family-owned heritage and a focus on quality and innovation.

In Spain, Ferrero has a significant presence with offices in Madrid and Tenerife, supporting commercial, marketing, and operational roles. The company offers opportunities for international professionals in areas like sales, marketing, food safety, and maintenance, with a work culture that emphasizes quality, care, and long-term growth. Its Spanish operations are part of a global network, making it an attractive employer for those seeking to work in a multinational environment.

Industry: Food
Founded: 1946
Employees: 30,000–40,000
Headquarters: Alba, Italy
In Spain: Madrid, Madrid
Website: ferrero.com

Good to know if you are moving

Ferrero is a global company with operations in over 50 countries, offering international career opportunities.
The company is known for its strong family-owned culture and long-term employee development.
Spain offices are located in Madrid and Madrid, with roles in sales, marketing, and operations.
Ferrero offers competitive benefits and a focus on work-life balance in its European operations.
International hires may find opportunities in food safety, quality management, and commercial roles.

In their own words

About the company & team

• Is accountable for managing people assigned, ensuring a management system based on Group values, motivation, competence development and empowerment

Ferrero began its journey in the small town of Alba in Piedmont, Italy, in 1946. Today, it is one of the largest packaged sweet goods companies in the world, with many iconic brands sold worldwide. Learn more about Ferrero at ferrero.com.

Additional information

Ferrero is committed to building a diverse and inclusive culture where all employees feel welcomed, valued, and have equal opportunities. We believe that all our employees possess equal talent, each in their own way. By fostering the curiosity and natural skills of our employees, we provide them, generation after generation, with the means to achieve personal and professional success, allowing them to forge their own career path at Ferrero. The diversity of our talent is what makes our work environment multicultural, innovative, and highly rewarding. Learn more here.

All open roles at Ferrero