Retail Assistant
A retail assistant is needed for a multi-brand cosmetics store at Madrid Airport. The role involves customer advisory, sales, and stock management.
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This job advert was originally written in Spanish.
Previous experience: At least 1 year of experience in similar customer service, hospitality, or organized catering positions (experience in ham carving or gourmet shops is positively valued).
Customer orientation: An empathetic, smiling person with excellent interpersonal skills and a passion for gastronomy.
Competencies: Ability to work in a team, dynamism, agility, and versatility.
Residency: Cornellà de Llobregat area or surroundings / Proximity to CC Splau.
Immediate incorporation to a leading and consolidated brand in the sector.
Job stability (option of a permanent position or covered substitution contract).
Continuous training provided by the company regarding product (ham culture) and dining room operations.
Good working environment in a young, dynamic team focused on excellence.
Salary according to the collective agreement and remuneration according to the experience provided.
Are you passionate about the world of ham and customer service? Join the Enrique Tomás team at CC Splau!
At Enrique Tomás, world leaders in the sector of ham, ibéricos, and high-end market dining, we are looking to expand our team at the Splau Shopping Center.
We are looking to hire two Waiter/Waitress Assistants with a vocation for service, dynamism, and a desire to grow in a constantly expanding company.
Close attention and customer advice regarding our products (hams, cured meats, gourmet sandwiches, and portions).
Service at the bar and/or dining area, guaranteeing the brand's quality standards.
Careful preparation and plating of fresh products and portions.
Cashier duties and order management.
Maintenance of order, cleanliness, and the excellent presentation of the shop/restaurant.
Basic stock control and replenishment of cold rooms and displays.
Permanent Contract: Full-time/part-time for stable incorporation into the workforce.
Maternity Substitution: Temporary contract to cover a leave of absence, with the possibility of continuity depending on merit and company needs.
Availability: Schedule flexibility to work rotating shifts (mornings/afternoons/weekends according to the roster).
If you identify with this offer and want to be part of the Enrique Tomás family, send us your updated Curriculum Vitae with a recent photograph, indicating in the subject of the message which modality you are applying for ("Ref. Indefinido Splau" or "Ref. Maternidad Splau") through our selection channel or by responding to this offer.
We look forward to seeing you so we can continue sharing our passion for the best ham!
Grupo Enrique Tomás is a Spanish family-owned company that operates a chain of premium ham and gourmet food stores, primarily located in airports and high-traffic shopping centers across Spain. The company is known for its cured ham products, including the famous 'Enrique Tomás' brand of acorn-fed Iberian ham, and has expanded into a broader gourmet retail offering with its 'Fengo' and 'Enrique Tomás' store formats. With a workforce of over 1,000 employees, the group manages a network of more than 30 points of sale, including locations in Madrid, Barcelona, Seville, Valencia, and the Canary Islands, and has become a reference point for Spanish gastronomy in travel retail and urban retail settings.
The company's operations are deeply rooted in Spain, with its headquarters in Barcelona and a significant number of its stores located within Spanish airports and train stations, making it a highly visible employer for international professionals. The work environment is customer-facing and operational, with roles ranging from store associates and waitstaff to logistics and international trade specialists. For international hires, the company offers a direct pathway into Spain's retail and hospitality sector, with positions that often include Spanish language requirements and a strong emphasis on customer service and gourmet product knowledge. The group's culture is centered on Spanish culinary heritage, and it provides a practical entry point for professionals looking to build a career in the Spanish retail and food service industry.
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