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Industrial Food Safety Technician

On-site in Badalona·Full-time·Added yesterday

Grupo Enrique Tomás

32 open roles

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Overview

Job details

  • €23,000 - €28,000 a year

    Gross, as stated in the ad.

    About €1,520 - €1,820 a month after tax.

  • Permanent contract

    Full-time hours.

Requirements

  • Have the right to work in Spain

    Grupo Enrique Tomás doesn't mention sponsorship in the ad.

  • Work on-site in Badalona

    No relocation package mentioned.

  • Have 2+ years of experience

    Mid-level role.

You'll most likely need Spanish to apply.This job was automatically translated to English,.

The role

What you'll do

  • Process Control: Ensure compliance with hygiene, handling, and food safety procedures across all production lines in the plant.

  • Quality Management: Supervise the implementation and maintenance of quality and food safety standards (such as IFS, HACCP).

  • Audits and Inspections: Conduct periodic internal audits, supplier control, and manage product traceability from reception to dispatch.

  • Training: Provide continuous training to plant personnel regarding food handling, Good Manufacturing Practices (GMP), and allergens.

  • Incident Management: Investigate deviations, propose corrective and preventive actions, and manage relationships with external laboratories and health authorities.

What Do We Offer?

Would you like to adjust any specific requirement or would you prefer that we focus the offer toward a particular degree?

Requirements

What we're looking for

  • Education: Degree in Food Science and Technology, Veterinary Medicine, Biology, Chemistry, or a related qualification.

  • Experience: At least 2 years of experience in a similar position in industrial production plants within the food sector (previous experience with meat or cured products is valued).

  • Technical Knowledge: Solid knowledge of the HACCP system, quality standards, regulations, and experience with IFS and current food legislation.

  • Competencies: Methodical profile, analytical capacity, firmness in decision-making, and excellent communication skills.

Pay & benefits

What you'll get

  • Job Stability: Join a constantly growing company and a benchmark in its sector with a permanent contract.

  • Professional Development: Real opportunities for continuous training and internal career progression within the quality department.

  • Company Benefits: Special discounts on brand products and competitive compensation according to the experience provided.

About Grupo Enrique Tomás

Grupo Enrique Tomás is a Spanish family-owned company that operates a chain of premium ham and gourmet food stores, primarily located in airports and high-traffic shopping centers across Spain. The company is known for its cured ham products, including the famous 'Enrique Tomás' brand of acorn-fed Iberian ham, and has expanded into a broader gourmet retail offering with its 'Fengo' and 'Enrique Tomás' store formats. With a workforce of over 1,000 employees, the group manages a network of more than 30 points of sale, including locations in Madrid, Barcelona, Seville, Valencia, and the Canary Islands, and has become a reference point for Spanish gastronomy in travel retail and urban retail settings.

The company's operations are deeply rooted in Spain, with its headquarters in Barcelona and a significant number of its stores located within Spanish airports and train stations, making it a highly visible employer for international professionals. The work environment is customer-facing and operational, with roles ranging from store associates and waitstaff to logistics and international trade specialists. For international hires, the company offers a direct pathway into Spain's retail and hospitality sector, with positions that often include Spanish language requirements and a strong emphasis on customer service and gourmet product knowledge. The group's culture is centered on Spanish culinary heritage, and it provides a practical entry point for professionals looking to build a career in the Spanish retail and food service industry.

Founded
1930
Employees
500–1,000
Headquarters
Barcelona, Spain
In Spain
Barcelona, Madrid, Seville and 3 more
Website
enriquetomas.com

Good to know if you are moving

  • The company operates a network of over 40 stores, mostly in Spanish airports and major shopping centers, offering a high-density retail environment.
  • Roles are heavily customer-facing (store associate, waiter/waitress, cashier), so Spanish language skills are a practical requirement for most positions.
  • The group is a family-owned Spanish business, offering a direct immersion into the local gastronomy and retail culture.
  • Many positions include perks such as company vehicle or meal provision, and schedules can include full-time or part-time shifts.
  • The company is a gateway into the Spanish hospitality and retail sector, with potential for growth into store management and commercial roles.

In their own words

About the company & team

At Enrique Tomás, we are leaders passionate about the world of ham. Our purpose is to bring the best cured product to the consumer with the highest standards of quality, traceability, and flavor. For our industrial plant, we are looking for a committed, dynamic Food Safety Technician with experience in food production environments.

All open roles at Grupo Enrique Tomás

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