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NewDepartment Head at H10 Tribeca
Department Head at H10 Tribeca
Department Head at H10 Tribeca
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About the role
H10 Hotels is looking to hire a Department Head for our hotel H10 Tribeca, in Madrid
What you'll do
The duties to be carried out are as follows:
- Qualified performance of the duties of control and supervision of their area of responsibility and of the tasks carried out in view of the customer.
- Preparing and decorating the restaurant rooms and tables.
- Assisting in welcoming, seeing off, seating and advising customers on menus and beverages.
- Carrying out work in view of the customer (flambéing, cutting, carving, deboning, etc.).
- Checking everyday items.
- Storing and controlling goods and everyday items within the restaurant area.
- Invoicing and collecting payment from the customer, as well as balancing and settling the takings in their section.
How you'll work
On-site
About the company & team
Tourism
Requirements
- Training in the Hospitality/Restaurant field (vocational training or similar).
- Experience: Minimum 1 year in à la carte restaurants
- Languages: English. Other languages will be valued.
About the role
H10 Hotels precisa incorporar a un/a Jefe/a de Sector para nuestro hotel H10 Tribeca, en Madrid
What you'll do
Las funciones a llevar a cabo son las siguientes:
- Realizar de manera cualificada las funciones de control y supervisión de su sector de responsabilidad y de las tareas realizadas a la vista del cliente.
- Ocuparse de preparar y decorar las salas y mesas del restaurante.
- Colaborar en recibir, despedir, ubicar y aconsejar a los clientes sobre los menús y las bebidas.
- Realizar trabajos a la vista del cliente (flambear, cortar, trinchar, desespinar, etc).
- Revisar los objetos de uso corriente.
- Almacenar y controlar las mercancías y objetos de uso corriente en el ámbito del restaurante.
- Facturación y cobro al cliente, así como cuadre y liquidación de la recaudación en su sección
How you'll work
on-site
About the company & team
Turismo
Requirements
- Formación en el área de Restauración (Formación profesional o similar).
- Experiencia: Mínimo 1 año en restaurantes a la carta
- Idiomas: Inglés. Se valorarán otros idiomas
This job was automatically translated to English, .