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Cook

On-site in Palma·Full-time·Added yesterday (last checked 11 Oct)

HM Hotels

21 open roles

Overview

Job details

  • Full-time

    Per the ad.

Visa options

  • The ad doesn’t mention sponsorship

    No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.

Find jobs with visa support

Requirements

  • Work on-site in Palma

    No relocation package mentioned.

  • Vocational training (FP Grado Medio)

    “Formación en cocina o gastronomía (grado medio/superior o estudios equivalentes).” — per the ad.

Skills

This job advert was originally written in Spanish.

Requirements

What we're looking for

• Training in cooking or gastronomy (intermediate/higher degree or equivalent studies).

• 1 to 3 years of previous experience in gastronomic restaurants, fine dining, or establishments with high quality standards.

• Mastery of culinary techniques, including mise en place, cuts and food handling, cooking control, precise plating, and product preservation and utilization, among others.

• Knowledge of food hygiene and safety (HACCP).

• Ability to work under pressure, maintaining speed, precision, and quality during service.

• Teamwork, good communication, and willingness to follow instructions from the chef and station managers.

• Attention to detail.

• Attitude of continuous learning, discipline, punctuality, and commitment to excellence.

Pay & benefits

What you'll get

  • Continuous training and opportunities for professional development.
  • Immediate start.
  • Full-time working day with two fixed consecutive days off (Sunday and Monday) and breaks according to the collective agreement.
  • Competitive salary, based on experience and merit.
  • The possibility to develop your career alongside a professional, dynamic, and forward-looking team, in a Michelin-recommended restaurant.

If you are an enthusiastic, committed person with a vocation for excellence, we are waiting for you!

Apply now and take the next step in your gastronomic career in Palma.

The role

Are you passionate about high-quality hospitality and close customer service?

Join the team of one of the most recognized gourmet restaurants in Palma, where excellence in service meets high-level signature cuisine.

We are looking to hire a cook for our Aromata restaurant

What you'll do

Main functions:

  • Preparation and presentation of dishes according to restaurant standards.
  • Management of their station (hot, cold, pastry, etc.).
  • Stock control and ordering in coordination with the head chef.
  • Compliance with hygiene and sanitary regulations (HACCP).
  • Maintenance of order, cleanliness, and product preservation.
  • Collaboration with the kitchen team in common tasks.
  • Other tasks inherent to the position.

About HM Hotels

Industry
Hospitality
All open roles at HM Hotels
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