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Restaurant Manager

On-site in L'Hospitalet de Llobregat·Added over 3 years ago

This job was published 3 years ago

McDonald's Spain

824 open roles

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Overview

Job details

Permanent contract
Per the ad.

Requirements

Have the right to work in Spain
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.
Work on-site in L'Hospitalet de Llobregat
No relocation package mentioned.
Have 2+ years of experience
Mid-level role.
Higher vocational training (FP Grado Superior)
“Formación de Grado Superior y/o Universitaria.” — per the ad.

This job was automatically translated to English.

Pay & benefits

What you'll get

Indefinite full-time and/or part-time employment contract.
Intensive schedules with rotating breaks.
Training provided by the company.
Opportunities for advancement and development. 100% of promotions are internal.
A dynamic environment where you will participate in the different areas of the restaurant.

Requirements

What we're looking for

People with leadership skills. Guiding and creating a good working environment and camaraderie in our restaurants.
People capable of connecting and resolving any incident with our customers.
People who ensure compliance with procedures and food safety quality controls in the restaurant.
People with experience in administrative management (stock control, management of internal and external incidents, ordering supplies, etc.).
People who defend the company's values in: Quality; Customer Service; and Cleanliness.
People with communication skills with staff and with our customers.
People with experience working under pressure and with stress management.
People with experience working oriented towards KPIs.
People with decision-making capacity and autonomy.

Do you see yourself here?

Higher Vocational Training and/or University degree.

Minimum of 2 years of experience as a Manager managing teams of people.

Full availability to work Monday to Sunday in rotating shifts with 2 consecutive days off.

The role

Live the experience of working at McDonald's as a Manager.

If you are passionate about the hospitality sector and people management, McDonald's is the place for you.

About McDonald's Spain

McDonald's is the world's largest fast-food restaurant chain, operating over 40,000 locations in more than 100 countries. In Spain, McDonald's is a major quick-service restaurant employer, with hundreds of restaurants across the country, from large cities to coastal towns. The company's operations in Spain are managed through a network of franchisees and corporate locations, offering roles in restaurant management, customer service, and food preparation.

For international professionals, McDonald's Spain offers widespread entry-level and management opportunities in a structured, globally recognized environment. The company is known for its training programs and career progression, with many managers starting as crew members. Spanish language skills are typically required for customer-facing roles, but the company's global brand and standardized operations make it a familiar and accessible employer for newcomers to Spain.

Industry: Fast Food
Founded: 1940
Employees: 100,000+
Headquarters: Chicago, USA
In Spain: Madrid, Barcelona, Sevilla and 7 more
Website: mcdonalds.es

Good to know if you are moving

McDonald's Spain operates over 500 restaurants across the country, providing opportunities in many cities and towns.
The company offers structured training and career advancement programs, with many managers promoted from crew positions.
Spanish language proficiency is typically required for customer-facing roles, but the global brand and standardized procedures ease the transition for international staff.
McDonald's Spain is known for its inclusive hiring practices, including roles specifically for people with disabilities.
Positions are often part-time and flexible, making them accessible for those relocating or studying in Spain.

All open roles at McDonald's Spain