Collective Catering Cook
Serunion5d ago2 locations
A cook for collective catering is needed for a residence in Marratxí. The role involves meal planning, preparation, and ensuring food safety for large groups.
€1.5k a monthMarratxí
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86,000+ live jobsOverview
- Salary
- €1,750 - €1,800 a month
About €1,630 - €1,670 a month after tax.
- Payments
- 14 salary payments a year
- Work mode
- On-site, Barcelona
- Contract
- Permanent contract, full-time hours
- Hours
- Monday to Friday
- Experience
- 2+ years
- Education
- Higher vocational training (FP Grado Superior)
Visa options
The ad doesn’t mention sponsorship
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.
Skills
This job advert was originally written in Spanish.
Requirements
What we're looking for
Preferably training in Hospitality: Higher Technician in Restaurant Services. Culinary Technician
Demonstrable experience in the hospitality sector, catering, restaurants, or related fields.
2–3 years of experience in similar roles is valued.
A resourceful person with strong communication skills.
Teamwork.
Pay & benefits
What you'll get
We offer:
- Full-time position with 40 hours per week.
- Schedule: Monday to Friday from 7:00 to 15:00.
- Salary: 1792 gross euros per month for 14 payments per year.
- Duration: permanent position.
- Opportunity to work in a collaborative and dynamic team.
- Be part of a leading company that values and rewards the effort and dedication of its workers: continuous training plan, social benefits, professional development.
Job functions:
The role
At Serunion, a catering company with more than 30 years of experience in the sector, we are looking for the best talent to join our centres. If you have experience and are looking for an opportunity to show your skills, this offer is perfect for you!
We are looking for a Head Chef for collective catering to join one of our centers in BARCELONA (Gràcia area). The ideal candidate will have the opportunity to work hand in hand with the kitchen team, putting their culinary knowledge into practice, and helping in the preparation and production process. You must comply with food safety and hygiene regulations and maintain a pleasant and productive work environment.
What you'll do
- Develop preparations, ensure compliance with defined menus and technical data sheets, and implement good practices.
- Prepare menus and adapted diets.
- Collaborate with the kitchen team to ensure proper organization and workflow.
- Supervise the inventory of ingredients and materials, placing orders as needed. Receiving raw materials, checking delivery notes, and monitoring stock.
- Ensure compliance with hygiene and food safety regulations – HACCP record.
- Train new members of the kitchen team in cooking practices and company procedures.
- Managing the kitchen team and communicating with the client to ensure the best service.
Hiring process
We want your experience to be agile, clear, and human. To do this, some stages of the selection process may use Artificial Intelligence (AI) tools with human review and decision-making.
You might even receive a WhatsApp message with a link to complete your virtual interview quickly and easily with DANI, our AI-powered virtual assistant, throughout the selection process.
About Serunion
Serunion is a leading Spanish catering and facilities services company, providing food service management, cleaning, and related services to businesses, schools, hospitals, and other institutions. With a strong presence across Spain, the company operates in the hospitality and facilities management sector, employing thousands of staff nationwide.
Serunion has a significant presence throughout Spain, with offices and operations in many cities, including Madrid, Barcelona, Valencia, and others. The company is known for its focus on quality and service, and it offers a range of roles from kitchen and cleaning staff to dietitians and occupational therapists. For international professionals, Serunion provides opportunities in the hospitality and facilities services industry, with roles that may require Spanish language skills and local knowledge.
- Industry
- Catering and Facilities Services
- Founded
- 1987
- Employees
- 10,000–20,000
- Headquarters
- Madrid, Spain
- In Spain
- Madrid, Barcelona, Valencia and 1 more
- Website
- serunion.es
Good to know if you are moving
- Serunion is a Spanish company, so roles are based in Spain, and Spanish language skills are often required.
- The company operates in the catering and facilities services sector, with roles ranging from kitchen staff to supervisors.
- Many positions are in schools and hospitals, offering stable employment in public and private institutions.
- Serunion has a presence in multiple Spanish cities, providing opportunities across the country.
- For international professionals, roles may require specific certifications or experience in catering or cleaning services.
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