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Head Chef - Educa for Pozuelo de Alarcón

On-site in Pozuelo de Alarcón·Full-time·Added 4 months ago (last checked 15 Oct)

Serunion

292 open roles

Our summary

Work mode
On-site, Pozuelo de Alarcón
Contract
Permanent contract, full-time hours
Hours
Monday to Friday
Experience
2+ years
Education
Higher vocational training (FP Grado Superior)

Visa options

  • The ad doesn’t mention sponsorship

    No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.

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Skills

Nice to have

This job advert was originally written in Spanish.

Pay & benefits

What you'll get

  • Salary according to the collective catering agreement.
  • Opportunity to work in a collaborative and dynamic team.
  • Be part of a leading company that values and rewards the effort and dedication of its employees: ongoing training plan, social benefits, professional development. 

The role

At Serunion, a collective catering company with more than 30 years of experience in the sector, we are looking for the best talent to join our centers. If you have experience and are looking for an opportunity to demonstrate your skills, this offer is perfect for you! 

We are looking for a Head Chef for collective catering to join one of our centers. The ideal candidate will have the opportunity to work closely with the kitchen team, applying their culinary knowledge, and assisting in food preparation and production. You will be responsible for complying with food safety and hygiene standards and maintaining a pleasant and productive work environment. 

What you'll do

  • Develop preparations, ensure compliance with defined menus and technical data sheets, and implement good practices.
  • Prepare menus and adapted diets.
  • Collaborate with the kitchen team to ensure proper organization and workflow.
  • Supervise the inventory of ingredients and materials, placing orders as needed. Receiving raw materials, checking delivery notes, and monitoring stock.
  • Ensure compliance with hygiene and food safety regulations – HACCP record.
  • Train new members of the kitchen team in cooking practices and company procedures.
  • Manage the kitchen team and communicate with the client to ensure the best possible service. 

     

How you'll work

  • Full-time position, 40 hours per week.
  • Schedule: morning shift, Monday to Friday.
  • Duration: school year.
  • Permanent discontinuous contract.

Requirements

  • Preferably hold a qualification in Hospitality: Higher Technician in Restaurant Management or a Culinary Arts Technician.
  • Up-to-date negative certificate of sexual offenses is essential.
  • Demonstrable experience in the hospitality, catering, restaurant, or related sectors.
  • 2 – 3 years of experience in similar roles is valued.
  • Resourceful person with strong communication skills.
  • Teamwork skills. 

About Serunion

Serunion is a leading Spanish catering and facilities services company, providing food service management, cleaning, and related services to businesses, schools, hospitals, and other institutions. With a strong presence across Spain, the company operates in the hospitality and facilities management sector, employing thousands of staff nationwide.

Serunion has a significant presence throughout Spain, with offices and operations in many cities, including Madrid, Barcelona, Valencia, and others. The company is known for its focus on quality and service, and it offers a range of roles from kitchen and cleaning staff to dietitians and occupational therapists. For international professionals, Serunion provides opportunities in the hospitality and facilities services industry, with roles that may require Spanish language skills and local knowledge.

Industry
Catering and Facilities Services
Founded
1987
Employees
10,000–20,000
Headquarters
Madrid, Spain
In Spain
Madrid, Barcelona, Valencia and 1 more

Good to know if you are moving

  • Serunion is a Spanish company, so roles are based in Spain, and Spanish language skills are often required.
  • The company operates in the catering and facilities services sector, with roles ranging from kitchen staff to supervisors.
  • Many positions are in schools and hospitals, offering stable employment in public and private institutions.
  • Serunion has a presence in multiple Spanish cities, providing opportunities across the country.
  • For international professionals, roles may require specific certifications or experience in catering or cleaning services.

In their own words

Additional information

We would like to highlight that this position is open to all individuals capable of performing the duties described, including those with a certified disability.

Job duties:

We want your experience to be agile, clear, and human. To that end, some stages of the selection process may rely on Artificial Intelligence (AI) tools with human review and decision-making.
You may even receive a WhatsApp message with a link to complete your virtual interview quickly and easily with DANI, our AI-generated virtual assistant, throughout the selection process.

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