Hospital Cook
Clece·Barcelona, Spain
What they offer
Fixed-term contract
Full-time hours.
What they ask for
Have the right to work in Spain
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.
Speak fluent Spanish
Listed as a requirement in the ad.
Work on-site in Barcelona
No relocation package mentioned.
Pulled from the advert automatically — the full ad is what counts.
Added 27 days ago
What you'll do
- To organize, distribute, and coordinate the work of the kitchen staff.
- To prepare and season meals, in accordance with the menu and dietary regimens.
- To supervise orders, tray assembly, and maintenance of kitchen cleanliness.
- Ensure compliance with food hygiene and safety standards and HACCP (Hazard Analysis and Critical Control Points).
- Implement occupational risk prevention, quality, environment, and personnel management procedures at the assigned work centers.
What you'll get
- Work schedule: Full-time
- Schedule: FROM 7 AM TO 3 PM, MONDAY TO FRIDAY
- Employment type: Temporary
What are we looking for?
- Intermediate Training Cycle in Cooking and Gastronomy / Professional Certificate in Cooking and/or related qualifications.
- Food handler's license or certificate.
- Consolidated experience in the sector.
- Schedule availability.
- Knowledge and/or training in occupational risk prevention, quality, and environment valued.
What you'll do
- Organizar, distribuir y coordinar el trabajo del personal de cocina.
- Elaboración y aderezo de las comidas, con sujeción al menú y regímenes alimentarios.
- Supervisar los pedidos, el montaje de carros, mantenimiento de la limpieza de la cocina.
- Garantizar el cumplimiento de las normas higiénico-alimentarias y de APPCC.
- Ejecutar los procedimientos de PRL, calidad, medio ambiente y gestión de la plantilla asignada a los centros de trabajo.
What you'll get
- Jornada Laboral: Completa
- Horario: DE 7 A 15 DE LUNES A VIERNES
- Tipo de contrato: Temporal
¿Qué buscamos?
- Ciclo Formativo de Grado Medio en Cocina y Gastronomía / Certificado de Profesionalidad de Cocina y/o titulaciones afines.
- Carné o certificado de manipulador/a de alimentos.
- Experiencia concolidada en el sector.
- Disponibilidad horaria.
- Valorable conocimiento y/o formación en materia de PRL, calidad y medio ambiente.
You'll most likely need Spanish to apply.This job was automatically translated to English, .