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R&D Technician

On-site in Tarancón·Added 3 days ago

Incarlopsa

11 open roles

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Overview

Requirements

  • Have the right to work in Spain

    Incarlopsa doesn't mention sponsorship in the ad.

  • Speak native-level Spanish

    Listed as a requirement in the ad.

  • Work on-site in Tarancón

    No relocation package mentioned.

  • Have 2+ years of experience

    Junior-level role.

  • University degree

    “Graduación en Biología, Química, Ciencia y Tecnología de los Alimentos o similar.” — per the ad.

This job was automatically translated to English.

Requirements

What we're looking for

- Hygiene.

- Food Safety.

- Quality Regulations.

-Excel

- Laboratory Techniques

-Availability to work rotating shifts.

-Related university degree.

Education & certifications

Degree in Biology, Chemistry, Food Science and Technology, or similar.

Languages

Spanish

The role

At Incarlopsa, as a leading company in the production of quality meat products, we are selecting a TECHNICIAN for the R&D Department in our Processed Products Factory

Their main duties will be:

What you'll do

-Laboratory physico-chemical analysis

-Execution and monitoring of plant trials

-Study of process alternatives for improvement

-Sampling

-Data interpretation

Minimum education

  • Minimum education

Minimum experience

  • Minimum experience

At least 2 years

Required languages

  • Required languages

Required knowledge

  • Required knowledge

Minimum requirements

  • Minimum requirements

About Incarlopsa

Incarlopsa is a Spanish food production company specializing in cured meats and pork products, operating a fully integrated production chain from animal feed and livestock farming to slaughtering, processing, and distribution. The company is one of the largest players in the Spanish meat sector, with a significant industrial footprint and a strong presence in the Iberian market.

Headquartered in Tarancón, Spain, Incarlopsa runs its main production facilities in the Castilla-La Mancha region. For international professionals, the company offers roles in quality control, industrial maintenance, and occupational risk prevention, reflecting a traditional Spanish industrial environment where technical and operational expertise is valued.

Industry
Food Production
Founded
1940
Employees
1,000–5,000
Headquarters
Tarancón, Spain
In Spain
Tarancón
Website
incarlopsa.es

Good to know if you are moving

  • Incarlopsa is a family-owned Spanish company, offering a traditional, non-corporate work environment.
  • The company's operations are concentrated in Tarancón, a small town in Castilla-La Mancha, about 90 minutes from Madrid.
  • Roles are primarily technical (quality, maintenance, production) and require Spanish language proficiency.
  • The company offers a direct pathway into Spain's industrial food sector, with opportunities in a rural setting.
  • International hires should expect a traditional, hierarchical Spanish company culture.
All open roles at Incarlopsa

Location

Incarlopsa · Tarancón

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