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Quality Control Technician

On-site in Tarancón·Added yesterday (last checked 16 Oct)

Incarlopsa

14 open roles

Overview

Salary
€33,490 a year

About €2,120 a month after tax.

Work mode
On-site, Tarancón
Hours
Rotating shifts, including nights
Spanish
Native level
Experience
2+ years
Education
University degree

Visa options

  • The ad rules out sponsorship

    The advert says visa sponsorship isn’t available for this role.

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Skills

This job advert was originally written in Spanish.

Requirements

What we're looking for

  • Required knowledge

Quality, food safety and environmental regulations.

Nice to have

  • Minimum experience

Experience of at least 2 years will be valued.

Education & certifications

  • Minimum education

Degree in Food Science and Technology or similar.

Languages

  • Required languages

Spanish (native or bilingual level).

Pay & benefits

What you'll get

  • Remuneration

33,490 gross euros per year.

The role

At Incarlopsa, as a leading company in the production of quality meat products, we are selecting a PROCUREMENT QUALITY TECHNICIAN for our processed products factory.

What you'll do

Their main functions will be:

  • Execution of management systems (HACCP, IFS, BRC, ISO and product certifications).

  • Verification of the implemented management systems.

  • Control of compliance with quality, food safety and environmental standards.

  • Participating in the management of complaints and claims.

  • Collaborating in audit support.

How you'll work

  • Minimum requirements

Availability to work in rotating shifts (morning, afternoon and night).

Availability to reside in or commute to the location of the vacancy.

About Incarlopsa

Incarlopsa is a Spanish food production company specializing in cured meats and pork products, operating a fully integrated production chain from animal feed and livestock farming to slaughtering, processing, and distribution. The company is one of the largest players in the Spanish meat sector, with a significant industrial footprint and a strong presence in the Iberian market.

Headquartered in Tarancón, Spain, Incarlopsa runs its main production facilities in the Castilla-La Mancha region. For international professionals, the company offers roles in quality control, industrial maintenance, and occupational risk prevention, reflecting a traditional Spanish industrial environment where technical and operational expertise is valued.

Industry
Food Production
Founded
1940
Employees
1,000–5,000
Headquarters
Tarancón, Spain
In Spain
Tarancón

Good to know if you are moving

  • Incarlopsa is a family-owned Spanish company, offering a traditional, non-corporate work environment.
  • The company's operations are concentrated in Tarancón, a small town in Castilla-La Mancha, about 90 minutes from Madrid.
  • Roles are primarily technical (quality, maintenance, production) and require Spanish language proficiency.
  • The company offers a direct pathway into Spain's industrial food sector, with opportunities in a rural setting.
  • International hires should expect a traditional, hierarchical Spanish company culture.
All open roles at Incarlopsa

Location

Incarlopsa · Tarancón

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