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Station Chef

On-site in Las Palmas·Full-time·Added 15 days ago (last checked 21 Oct)

Our summary

Work mode
On-site, Las Palmas
Contract
Full-time

Visa options

  • The ad doesn’t mention sponsorship

    No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.

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Skills

This job advert was originally written in Spanish.

Requirements

What we're looking for

  • Demonstrable experience in a similar position within a high-volume kitchen.
  • Solid culinary knowledge and skills, as well as knowledge of food safety and hygiene regulations.
  • Practical and proactive attitude, with a willingness to work and face any task with a positive attitude.
  • Commitment to providing exceptional guest service and passion for the hospitality sector.
  • Ability to find creative solutions, assuming responsibility for the assigned functions and tasks.
  • Integrity and professionalism, with the ability to work in an environment that demands a high level of excellence.

Pay & benefits

What you'll get

  • Up to a 53% discount on your stays as a team member in more than 1,500 Radisson hotels worldwide.
  • A guaranteed minimum of 30% discount for your friends and family.
  • Exclusive discounts on breakfast, dining and drinks, spa, and other services.

Join us and help us shape the future of hospitality!

If you are ready to bring your talent, energy, and passion, we will be delighted to meet you.

Apply now and let's make every moment matter!

We welcome candidates from all backgrounds, abilities, and experiences. If you require any type of adaptation or support during the selection process, please do not hesitate to let us know.

The role

We are currently looking to incorporate a Station Chef into our dynamic team. At Radisson Hotel Group, we look for people who go beyond what appears on a resume: people with character, skills, talent, and a passion for creating memorable experiences.

As a Station Chef, you will bring to the kitchen team a new dose of creativity, a constant desire to learn, and a great passion for the art of gastronomy.

  • Contribute to the smooth running of the kitchen department, ensuring that all aspects related to the guests' dining experience at the hotel are carried out with the highest quality standards.
  • Work as a team to maximize guest satisfaction and comfort, offering positive and agile responses to their inquiries and resolving any incidents that may arise.
  • Assume responsibility for the functions and tasks assigned to the position, ensuring that all work is carried out efficiently, punctually, and professionally.
  • Comply with the plans and objectives established for the department, contributing to the achievement of the hotel's initiatives and goals.
  • Collaborate closely with the direct supervisor, ensuring adequate control of costs and inventory, as well as compliance with established productivity and performance levels.
  • Create and maintain effective working relationships with the rest of the team, while simultaneously promoting the company's culture and values.
  • Ensure compliance with all applicable legislation and regulations, ensuring that due diligence procedures and best practices are correctly planned, implemented, and documented for internal and external audits, performing the necessary follow-up when appropriate.

Why join Radisson Hotel Group?

Live the magic of hospitality
Be part of a team that creates exceptional experiences and unforgettable moments every day. Let your "Yes I Can!" spirit shine as you make the essence of hospitality a reality.

Build a great professional career
Regardless of your experience or background, we invest in your professional growth, learning, and development to help you reach your full potential.

Experience the team spirit
Join an inclusive, fun, and purposeful work environment. We celebrate diversity, support each other, and foster a sense of belonging through our employee resource groups and our inclusion initiatives.

Lead with your ambition
Your ideas, your passion, and your initiative matter! We give you the necessary autonomy to make a difference, both in the hospitality sector and in your community and beyond.

Enjoy global and local advantages and benefits
Wherever you are, you will be able to enjoy exclusive global benefits, such as special rates at our hotels worldwide for you and your loved ones. Additionally, you will have access to local advantages and rewards tailored to your country, making your experience even more rewarding.

About Radisson Hotel Group

Radisson Hotel Group is a global hospitality company headquartered in Brussels, Belgium, operating a portfolio of more than 1,100 hotels across Europe, the Middle East, Africa, and Asia-Pacific. The group manages a diverse set of brands including Radisson Blu, Radisson Collection, Radisson RED, and Park Inn by Radisson, serving both business and leisure travelers. With a strong presence in Spain, the company operates numerous hotels across the country, from urban properties in Madrid and Barcelona to resort destinations along the coast.

For international professionals, Radisson Hotel Group offers a multicultural work environment with opportunities across hotel operations, corporate functions, and digital innovation. The Spain offices support a range of roles from front-of-house and culinary positions to corporate functions like finance, legal, IT, and marketing. The group emphasizes career development and internal mobility, making it an attractive option for those looking to build a long-term career in hospitality in Spain.

Industry
Hospitality
Founded
1997
Employees
10,000–50,000
Headquarters
Brussels, Belgium
In Spain
Madrid, Barcelona

Good to know if you are moving

  • Radisson Hotel Group has a significant presence in Spain with hotels in major cities and tourist destinations, offering opportunities for international staff.
  • The company operates a global loyalty program, Radisson Rewards, which provides benefits to employees and guests.
  • Corporate roles in Spain are based in Madrid, while hotel roles are spread across the country.
  • The group supports internal mobility, allowing employees to transfer between hotels and countries.
  • English is commonly used in corporate and international hotel environments, making it accessible for non-Spanish speakers.

In their own words

About the company & team

Radisson Hotel Group is one of the largest hotel groups in the world, with ten differentiated hotel brands and more than 1,500 hotels in operation and development in more than 95 countries. The company's global commitment is summarized in its brand promise "Every moment matters", backed by a service philosophy based on "Yes I Can!".

People are the central axis of our success and our future. Our employees are true creators of moments and, together, we build a culture, a spirit, an environment, and opportunities that allow you to give your best every day, anywhere and at any time.

Together we make every moment matter.

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