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Food Quality and Safety Internship

Remote, Madrid·Full-time·Added 4 days ago (last checked 31 Oct)

Manolo Bakes

9 open roles

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Our summary

Salary: €600 - €800 a month
Work mode: Remote (Madrid)
Contract: Full-time
Education: University degree

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This job advert was originally written in Spanish.

Requirements

What we're looking for

- Currently pursuing undergraduate or master's studies related to the Quality area (Food Science and Technology, Food Engineering, Nutrition and Dietetics, Biotechnology, or related degrees).

- Possibility of signing an internship agreement with a study center.

- Interest in quality and food safety, as well as in compliance with current regulations in the food industry.

- Communication skills and proactivity.

- Availability to work full-time.

Pay & benefits

What you'll get

- Study assistance: 600 - 800 € gross/month (depending on Undergraduate or Master's studies).

- Day off for your birthday, in addition to December 24th and 31st.

- Employee discount.

- Possibility of teleworking, once the training period has been completed.

The role

Are you ready to start a new adventure? Do you want to develop yourself in the Production and Quality area? If you have answered yes, you are passionate about food safety, and you want to be part of a dynamic team, this is your opportunity!

From the production team, we are looking for a colleague to carry out their internship with us, delving into the quality, production, and food areas. You will be in direct contact with different teams within the company and will provide support in all processes of the area, serving as a key transversal support.

What you'll do

Reporting to the area manager, you will develop the following functions:

-Support the supervision of compliance with hygiene, food safety, and good handling practices in the production areas.

-Collaborate in the control of raw materials, manufacturing processes, and finished products, verifying that they comply with established quality standards.

-Participate in the verification of the correct application of the HACCP (Hazard Analysis and Critical Control Points) system.

-Assist in the management of records, documentation, and product traceability systems.

-Support the review of product labeling and the correct declaration of allergens in accordance with current regulations.

-Collaborate in the management and monitoring of incidents, non-conformities, and claims related to quality and food safety.

-Support the supervision of compliance with internal protocols in the processes of receiving, storing, and dispatching products.

-Participate in the preparation and development of internal and external audits in coordination with the operations department.

-Collaborate in the implementation and maintenance of the Food Quality and Safety Management System.

-Support the preparation and updating of product technical data sheets.

-Participate in training and awareness activities for staff regarding quality and food safety.

About Manolo Bakes

Industry: Food & Beverage

In their own words

Additional information

Join Manolo Bakes! We are committed to equal treatment and opportunities. To this end, we have an Equality Plan and an anti-harassment protocol. Our teams are diverse and we value everyone equally by promoting diversity and inclusion. Here, you can be your authentic self without limitations. We strive to make your true potential stand out, developing your talents and recognizing your successes. Join our team and be part of an environment where everyone has the opportunity to shine! Additionally, if you have a disability certificate of 33% or higher, please do not hesitate to indicate it in your application!

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