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On-site in Moraleja de Enmedio·Full-time·Added today (last checked 12 Nov)
14 open roles
Our summary
- Hours
- Rotating shifts, including nights · Monday to Friday
- Work mode
- On-site, Moraleja de Enmedio
- Contract
- Full-time
- Spanish
- Expected (ad in Spanish)
- Education
- University degree





Visa options
The ad doesn’t mention sponsorship
Not a refusal, but not a yes. Worth asking in your first message.
Skills
This job advert was originally written in Spanish.
Requirements
What we're looking for
University degree in Veterinary Medicine, Food Science and Technology, Food Engineering, or similar.
Previous experience in quality in the food industry.
Knowledge of IFS, SAE, Welfair regulations.
Teamwork skills, initiative, and results orientation.
Pay & benefits
What you'll get
Stability and development opportunities in a growing company.
Continuous internal training through our corporate tools (Plukon Academy)
Possibilities for professional development within the group.
The role
Position: Quality Technician
We are looking for a Quality Technician to join the quality team for the Moraleja plant.
The selected candidate will be responsible for the following duties.
To strengthen our team, we are looking for a Quality Technician specialized in slaughterhouse and cutting room processes.
To ensure the implementation, maintenance, and supervision of the self-control and quality system, to ensure compliance with food safety regulations, and to carry out controls and inspections at the plant to ensure that processes and products meet established standards.
What you'll do
Carry out quality controls at the plant: product, temperatures, labeling, and facilities.
Verify good handling and hygiene practices.
Support the maintenance of the quality system (IFS, HACCP...).
Participate in HACCP and Food Defense teams.
Collaborate in internal and external audits.
How you'll work
Rotating morning and night shifts.
- morning schedule: Monday to Friday from 10:00h to 19:00h
- night schedule: Monday to Friday from 00:00h to 8:00h
Schedule
Rotating morning and night shifts.
Hiring process
Send us your updated CV to talento@plukon.es We will get in touch as soon as possible.
About Plukon Food Group Spain
Plukon Food Group is one of Europe's leading poultry processors, specializing in the production of chicken and poultry products for retail, foodservice, and industrial customers. The company operates across multiple European countries with a strong focus on innovation, food safety, and sustainability. In Spain, Plukon Food Group Spain manages several production and processing facilities, primarily in the regions of Catalonia and Aragon, where it employs a significant workforce dedicated to high-quality food production.
For international professionals, Plukon Food Group Spain offers opportunities in industrial engineering, maintenance, quality assurance, logistics, and R&D. The company values continuous improvement and invests in modern technology and processes. With a multicultural environment and a commitment to employee development, it provides a stable and structured work setting for those looking to build a career in the food industry in Spain.
- Industry
- Food Production
- Founded
- 1919
- Employees
- 10,000–15,000
- Headquarters
- Wezep, Netherlands
- In Spain
- Barcelona, Ourense
Good to know if you are moving
- Plukon Food Group Spain has production facilities in Catalonia and Galicia, offering opportunities in both industrial and rural settings.
- The company provides roles in industrial maintenance, quality, and R&D, which are critical for international professionals with technical backgrounds.
- Plukon emphasizes continuous improvement and safety, making it a good fit for professionals interested in operational excellence.
- As part of a large European group, there may be opportunities for cross-border career development and mobility.
- The company operates in the food production sector, which is a stable and essential industry in Spain.
In their own words
About the company & team
Plukon Food Group is a leading European multinational in the food sector that collaborates with supply chain partners to offer a wide range of products, including meal components, salads, and alternative plant-based proteins.
We are present in 7 countries (Netherlands, Belgium, Germany, Poland, Denmark, France, and Spain), with 44 sites and 12,000 employees.
We focus on offering responsible food produced sustainably, caring for animal welfare, the environment, and people.
Additional information
Working at Plukon Food Group means contributing to responsible food for 265 million people in Europe. Our product range spans from meal components to ready meals, including salads. Our foundation is poultry products, but we increasingly incorporate vegetables and alternative proteins.
In this way, we offer products for meat lovers, flexitarians, and vegetarians. Our products are found in supermarket refrigerated shelves and in quick-service restaurants.
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