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Catering Services Supervisor

On-site in Girona·Added 6 days ago (last checked 2 Nov)

Sodexo Iberia

19 open roles

Our summary

Work mode
On-site, Girona
Experience
5+ years
Driving licence
Own vehicle

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  • The ad doesn’t mention sponsorship

    No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.

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This job advert was originally written in Spanish.

Requirements

What we're looking for

The selected person must possess more than five years of experience managing catering establishments; experience in the School catering sector is highly valued.

- More than 5 years of experience in the management of catering establishments, preferably in the institutional catering field.

- Experience in directing teams of more than 50 people.

- High level of responsibility and autonomy, customer and service orientation, decision-making ability, and a marked focus on excellence.

- Own vehicle required.

Nice to have

Preferable training in Hospitality or Dietetics.

Pay & benefits

What you'll get

Working at Sodexo is more than a job. Our purpose is to improve people's everyday lives to create a better life for all. Working at Sodexo, you will feel that you act with a purpose, that you are part of a great team, and that you have opportunities to develop your professional career.

- the possibility of joining a leading company in sustainable catering and value-added experiences at all stages of life.

- to grow in a multinational company where every day will be a new challenge.

- continuous training, as we value and care about the learning of our employees.

The role

We are looking for a person for the position of Catering Services Supervisor in our business units in Girona.

We are looking for someone who shares our social and environmental values, and who shows environmental commitment and an ability to innovate, to continue strengthening our sustainable catering model.

What you'll do

- Management of the team of employees under their responsibility, ensuring a correct distribution of functions, as well as the well-being and motivation of each one of them.

- Management of the center's profit and loss account, ensuring the financial profitability of the contract at all times.

- Guarantee customer loyalty through the construction of close communication based on trust.

- Ensure the delivery of the services under their responsibility, always striving to guarantee the highest level of quality and excellence.

- Maintain correct planning of purchases, ensuring efficient management of consumption.

- Perform a continuous re-evaluation of our value proposition, in order to detect and implement innovative value-added actions.

- Guarantee that our management has a sustainable impact on the community and the environment, always ensuring compliance with our quality, prevention, and Health & Safety policies.

Hiring process

If you consider that this offer fits what you are looking for and we can contribute to improving your quality of life, you only have to apply and we will be delighted to meet you!

About Sodexo Iberia

Sodexo Iberia is the Spanish and Portuguese arm of Sodexo, a global leader in sustainable food services and facilities management. The company provides integrated services such as on-site catering, food services, facility management, and employee benefits solutions to corporate, healthcare, education, and public sector clients. With a strong presence across the Iberian Peninsula, Sodexo Iberia operates thousands of client sites and employs tens of thousands of people, making it one of the largest employers in the region's services sector.

In Spain, Sodexo Iberia has a significant operational footprint with offices and service locations in major cities including Madrid and Barcelona. The company is known for its commitment to quality of life, sustainability, and diversity, and it actively hires professionals in areas such as operations, engineering, and customer service. For international professionals, Sodexo Iberia offers opportunities to work in a multicultural environment, with roles that often require multilingual skills and a global perspective, making it an attractive employer for those looking to relocate to Spain.

Industry
Facilities and Food Services
Founded
1966
Employees
400,000–450,000
Headquarters
Issy-les-Moulineaux, France
In Spain
Madrid, Barcelona

Good to know if you are moving

  • Sodexo Iberia operates across Spain and Portugal, with major offices in Madrid and Barcelona, offering opportunities in various cities.
  • The company is a global leader in its industry, providing a stable and well-structured work environment for international employees.
  • Sodexo emphasizes diversity and inclusion, with policies that support international hires and cross-cultural collaboration.
  • Many roles at Sodexo Iberia involve client-facing services, which may require Spanish language skills, but there are also positions in management and corporate functions where English is commonly used.
  • Sodexo offers career development programs and internal mobility, which can be beneficial for professionals looking to grow within a large multinational.

In their own words

About the company & team

Sodexo is a world leader in sustainable catering and value-added experiences at all stages of life. Founded in Marseille (France) in 1966, Sodexo is now present in 43 countries and has 426,000 employees serving 100 million consumers daily. We offer catering and facility management services with the aim of improving the quality of life of our employees and the people we serve, as well as contributing to the economic, social, and environmental development of the regions where we operate. For Sodexo, growth and social commitment go hand in hand. Our purpose is to improve people's everyday lives to create a better life for all.

Additional information

Respecting our commitment to diversity, equity, and inclusion, this position is open to all candidates regardless of their gender, nationality, race, culture, age, religion, sexual orientation, or different ability/disability.

All open roles at Sodexo Iberia
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