- Hyatt Regency Barcelona Tower

· E.G.B./ESO qualification is required

· A minimum experience of around one year performing similar functions in 4 and 5-star hotels is required.

· Customer service orientation

· High knowledge of Spanish is essential and providing notions of the English language will be valued.

Join one of the reference hotels for the corporate and events segment in Barcelona. At Hyatt Regency Barcelona Tower, you will work in an international, dynamic environment focused on service excellence. If you are motivated by the urban pace, major operational challenges, and teamwork, you can build a solid career here within high-level hospitality.

We are looking to fill the valet position for Housekeeping.

The duties would be as follows:

· Provide support to room attendants in the preparation and conditioning of rooms.

· Perform bed making and stripping when necessary, following the standards established by the hotel.

· Transport and replenish bed linen, towels, amenities, products, and other materials necessary for the service.

· Remove dirty linen and transfer it to the areas designated for its management.

· Distribute clean linen and work materials on the corresponding floors.

· Supply the service pantries on each floor and keep them tidy and correctly stocked.

· Attend to requests from room attendants related to materials, equipment, or specific room needs.

· Collaborate in the movement and transport of extra beds, cribs, furniture, and other necessary items.

· Support the preparation of rooms with special needs or additional services.

· Collaborate in specific cleaning and conditioning tasks when necessary.

· Remove waste and materials from rooms and service areas, following established procedures.

· Maintain the department's trolleys, storerooms, pantries, and work areas in perfect order and cleanliness.

· Communicate any incident, damage, or anomaly detected in the rooms or common areas to the supervisor.

· Collaborate with other members of the Housekeeping department to ensure compliance with the hotel's quality standards.

· Ensure the correct use and conservation of the department's equipment, materials, and products.

Comply at all times with safety, hygiene, and occupational risk prevention regulations.