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Overview
Job details
Fixed-term contract
Per the ad.
A relocation package
Help with the move, per the ad.
Requirements
Have the right to work in Spain
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.
Work in English
English is required, per the ad.
Work on-site in Mallorca / Estepona
A relocation package offered.
Pay & benefits
What you'll get
We're ready to invest in your potential and provide the launchpad for a rewarding, high-impact career. If you're ready to commit your energy, we'll give you the resources to develop quickly.
- Accelerated growth path: We focus on training and development from day one, providing unique programmes designed to fast-track your skills and open the door to supervisory and mid-level roles faster than anywhere else. From structured onboarding and continuous learning through our global e-learning platform, training academies, masterclasses and workshops-enhanced by exclusive academic partnerships such as eCornell - to transparent performance management and leadership development, we support your growth, empower your impact and help you shape your career from day one. At the same time, we foster teamwork and a strong sense of community through our internal communication tools, where people connect, collaborate, share knowledge and celebrate success.
- Quality mentorship: You'll join high-performing teams, benefiting from direct mentorship and working alongside exceptional senior leaders who are invested in your success and professional evolution.
- Job Security and Stability: As a fast-growing group with a strong financial foundation, we offer job security and stability, along with a competitive package that includes daily transportation, full board meals, and support in finding local accommodation.
Requirements
What we're looking for
You have previous experience in a restaurant or hotel environment, which is considered an advantage. You are fluent in English and possess a basic understanding of food service standards. You communicate effectively, work well within a team, and contribute to a positive and collaborative working environment. You bring a positive attitude, enthusiasm, and a strong willingness to learn and develop your skills.
The role
Food and Beverage: Assistant Waiter
At Sani/Ikos Group, the F\&B department is about more than just serving food; it's about creating unforgettable gastronomical experiences. From anticipating guests' preferences to suggesting exquisite culinary delights, every interaction is a chance to make each meal memorable.
Our F\&B Team focuses on the finest details and ensures a seamless flow of service, taking pride in the smiles of satisfaction we witness every day.
What you'll do
Guest Support: Assist waiters in delivering attentive and efficient service to all guests.
Table Setup: Prepare and set tables, replenish cutlery, napkins, and bread as needed.
Food & Beverage Assistance: Serve bread, water, and assist with clearing plates and resetting tables.
Teamwork: Coordinate with waiters, kitchen, and bar employees to ensure smooth service flow.
Cleanliness: Maintain cleanliness and hygiene of workstations and service areas.
How you'll work
Locations: Spain: Estepona, Mallorca
Duration: 7 months, between March-November
About you
* Not sure if you meet all the role requirements? We still welcome your application and a chance to learn more about why you think you could be a valuable addition to the Sani / Ikos team.
About Ikos Resorts
Ikos Resorts operates a collection of luxury all-inclusive beachfront resorts across Greece and Spain, with eight properties including Ikos Kissamos (Crete), Ikos Odisia and Ikos Dassia (Corfu), Ikos Aria (Kos), Ikos Olivia and Ikos Oceania (Halkidiki), Ikos Andalusia (Marbella-Estepona) and Ikos Porto Petro (Mallorca). The brand positions itself around an 'Unconditional Luxury' all-inclusive concept covering gastronomy, spa, entertainment and beachfront experiences, and markets a premium 'Deluxe Collection' tier with concierge service, exclusive dining and upgraded in-suite amenities.
In Spain, the company runs two resorts: Ikos Andalusia in Marbella-Estepona, roughly 50 minutes from Malaga Airport and close to Puerto Banus, Estepona and Marbella, and Ikos Porto Petro in Mallorca. Current openings in Spain span the full resort operation, including culinary roles from Commis Chef to Chef De Cuisine, food and beverage positions such as Waiter, Bartender and Outlet Manager, housekeeping, front office and guest relations, spa therapy, kids club and entertainment, plus technical and maintenance roles such as electricians, plumbers and refrigeration technicians. This breadth of operational roles at two large Spanish resort properties is the main point of relevance for international professionals seeking hospitality work in Spain.
- Industry
- Hospitality
- Website
- ikosresorts.com
Good to know if you are moving
- Ikos Resorts operates two resorts in Spain: Ikos Andalusia in Marbella-Estepona and Ikos Porto Petro in Mallorca.
- Ikos Andalusia is approximately 50 minutes from Malaga Airport, with transfer times of about 15 minutes to Puerto Banus and Estepona and 20 minutes to Marbella.
- Open roles in Spain span culinary (Commis Chef through Chef De Cuisine), food and beverage (Waiter, Bartender, Outlet Manager), housekeeping, front office, guest relations, spa, kids club, entertainment and technical maintenance (electricians, plumbers, refrigeration technicians).
- The brand operates a luxury all-inclusive beachfront resort concept across Greece and Spain, with a premium Deluxe Collection tier.
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