Quality Inspector

We want to hire people with Higher Degree training in laboratory, quality, food safety, or technical/environmental areas, with experience in industrial environments, analytical capacity, organization, teamwork, and a clear orientation toward quality.

We are looking for proactive and assertive professionals, capable of making agile decisions, managing priorities, and negotiating effectively.

If you also identify with a responsible way of working and have availability to work in continuous rotating shifts, we would like to have you on board.

We want you to develop your career with us, which is why we are committed to stability, training, and an environment where you can continue to

• Permanent contract from day one.
• Competitive salary, with shift allowances.
• Paid initial training to learn the equipment and processes.
• The opportunity to participate from the very beginning in the commissioning of a new production line.
• Career development plan and ongoing training.
• A modern, safe industrial environment with advanced technology.
• The stability and backing of a multinational with an international presence.

Are you looking for stability, good conditions, and the opportunity to take part in an industrial project from its early stages, working with cutting-edge technology

If you have experience in quality control in industrial environments and are looking for stability, good conditions, and real development opportunities, this could be your next professional opportunity.

Sign up and join the team!

You will play a fundamental role on the production line, ensuring compliance with the highest standards of quality and food safety:

• Perform continuous sampling, controls, and monitoring on the production line to verify the correct state of the process and the product.
• Inspect and control the materials used, the product in intermediate stages, and the finished product.
• Remove defective materials or products and proactively collect samples to avoid unnecessary shrinkage or holds.
• Maintain, adjust, and calibrate laboratory instruments, ensuring the correct handling of reagents and test liquids.
• Mediate and collaborate closely with production personnel to act upon incidents, communicating deviations and making rapid decisions.
• Supervise or perform the selection and review of cans or products that are held/returned.
• Record data and inspections in the computer system (SAP environment and statistical software).
• Comply with and ensure compliance with quality, food safety, and occupational risk prevention (EHS) regulations.

• Continuous rotating shifts from Monday to Sunday.