Second Kitchen Manager

🎁 What do we offer?

💼 Permanent contract.

⏰ 35h weekly schedule with a split shift (lunch and dinner).

💰 Salary according to Collective Agreement: €1447.33 gross per month + monthly concepts generated (night shifts, overtime...)

💸 More variable pay based on achieving objectives.

🌴 2 days off per week.

🍰 Special discounts at Sibuya Lovers and Kamado Fans for being part of the team.

📍Location: Madrid

✨ Would you like to be part of a kitchen where sushi and the customer experience are the soul of everything? ✨

🙋🏻‍♂️ We are looking to hire a 2nd Kitchen Manager for our restaurant Sibuya Urban Sushi Bar does that sound good to you?

✖️ In your day-to-day, you will be responsible for:

✅ Guarantee the best experience for the customer, taking care of the quality of our dish preparations.

✅ Train and develop the kitchen team, accompanying them in their growth.

✅ Carry out daily operations, screen control, ensuring that preparations, service and mise en place, productions and elaborations meet quality standards.

✅ Ensure compliance with quality standards, food safety, cleaning, HACCP and OSH, keeping the kitchen ready to offer the best service.

  ✨ If honesty guides your decisions, commitment drives your way of working, curiosity makes you grow, and Rock&Roll is part of your attitude, this is your place! ✨

📩 Want to know more? Apply now and we will tell you all about it!

🚀 Do you know someone else who might be interested in this opportunity? Share it!

At Grupo Sibuya, we bet on Talent Without Labels and on real equal opportunities.