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93,000+ live jobsPlant Quality Manager
On-site in Paterna·Added yesterday (last checked 29 Oct)
23 open roles
Our summary
- Work mode
- On-site, Paterna
- English
- Required
- Education
- Vocational training (FP Grado Medio)



Visa options
The ad doesn’t mention sponsorship
Not a refusal, but not a yes. Worth asking in your first message.
Skills
This job advert was originally written in Spanish.
Requirements
What we're looking for
- Intermediate vocational training in Food Industries, a university degree in Food Science and Technology, or similar training.
- Experience in quality and food safety management systems, HACCP, and audits.
- High level of English, especially in comprehension and reading.
- Organizational and planning skills.
- Analytical profile, with practical judgment and an orientation toward problem-solving.
- Good communication skills and the ability to coordinate with different interlocutors.
Nice to have
Why join our team?
You will be part of Europastry, a company in the bakery and pastry sector, where quality and food safety are fundamental to guaranteeing the excellence of our products.
You will have the opportunity to take responsibility for a plant's Quality System, drive the continuous improvement of processes, and contribute directly to food safety and the satisfaction of our customers.
The role
You will be responsible for managing and ensuring the correct functioning of the plant's Quality System, guaranteeing food safety, compliance with legal requirements, and established quality standards. You will ensure the continuous improvement of processes and products, contributing to offering safe, high-quality products to our customers.
What you'll do
- Manage and implement control plans, quality prerequisites, and the HACCP system.
- Plan and coordinate internal, BRC, 5S, and customer audits, ensuring compliance with established standards.
- Guarantee compliance with current regulations regarding food safety and hygiene.
- Manage customer complaints, as well as non-conformities in processes, suppliers, and audits, defining and following up on corrective actions.
- Supervise and verify manufacturing processes and products, ensuring their conformity with process sheets.
- Coordinate the Quality Control Plan, optimizing available human and material resources and keeping records up to date.
- Prepare monitoring reports and reporting on quality management.
- Develop and maintain up-to-date procedures and work instructions for the area.
- Supervise the design and control of product labeling.
- Monitor the results and documentation of evaporative condensers, as well as the biweekly 5S routes.
- Manage orders and control the department's invoicing.
- Ensure compliance with the Criminal Compliance System within your responsibilities.
- As a member of the HACCP team, contribute to the identification and assessment of new food safety hazards, as well as the review of critical limits and necessary control measures.
About Europastry
Europastry is a global leader in the frozen bakery industry, offering a wide range of dough products for artisan bakers, retailers, and foodservice operators. With a strong focus on innovation and sustainability, the company combines traditional baking craftsmanship with modern technology to deliver high-quality solutions worldwide.
- Industry
- Food Manufacturing
- Founded
- 1987
- Employees
- 5,000
- Headquarters
- Barcelona, Spain
- In Spain
- Barcelona, Sant Cugat del Vallès
Good to know if you are moving
- Europastry has a significant presence in Spain, with its headquarters in Barcelona and a production plant in Sant Cugat del Vallès.
- The company operates in over 80 countries, offering international career opportunities.
- Europastry emphasizes innovation and sustainability, with a strong commitment to reducing environmental impact.
- The company provides roles in R&D, sales, marketing, and operations, suitable for professionals in the food industry.
In their own words
About the company & team
Continue our legacy and tradition: join Europastry!
Being part of the Europastry team means wanting to continue and evolve a legacy and a tradition by taking them to another level. It means being a Baker and contributing unique talent and value.
Europastry is an exciting project that looks to the future without losing sight of the past. We respect our origins by leveraging the know-how acquired over nearly four decades and, at the same time, we have the freedom and the passion to reinvent ourselves and innovate every day.
We are a global company with a presence in more than 80 countries where daily nearly 5,000 Bakers lead the market in frozen bakery and pastry dough. We are a team of brave people who take risks, make things happen, and strive to offer the best product to our consumers through the best service to our partners.
We are #Brave #Agile #Keen #Engaged
We are Bakers. Are you?
At Europastry, we offer a diverse and inclusive workspace where all people feel valued and respected. We are committed to fair and equitable hiring practices, and we implement training programs to ensure that our entire workforce knows and is committed to these principles.
We are interested in the unique value you can bring to our team, regardless of any other aspect. Please send a CV that highlights your professional achievements and skills. It is not necessary to include photographs or personal data that are not relevant to the evaluation of your candidacy.
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