Cook - Innside Palma Center

Palma, Spain·Added 12 days ago

What they ask for

  • Have the right to work in Spain

    No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.

  • Work on-site in Palma

    No relocation package mentioned.

About the job

You'll most likely need Spanish to apply.This job was automatically translated to English, .

What you'll get

  • My MeliáRewards: Participate in our exclusive loyalty program, enjoying unique benefits and advantages.
  • My MeliáBenefits: Take advantage of flexible compensation and exclusive discounts on a wide variety of products and services, promoting an active and healthy lifestyle.

At INNSiDE Palma Center we are looking to hire a Breakfast and À La Carte Cook to join our Kitchen team. We are looking for dynamic, organized professionals with a passion for cooking, capable of guaranteeing a quality gastronomic experience both in the breakfast service and in the hotel's à la carte offering.

Job description

"The world is yours with Meliá"

Discover an endless path at Meliá, where opportunities for growth and development are infinite. Immerse yourself in a journey that will take you to work in various countries and become part of our extensive global family.

Mission:

  • Prepare and elaborate breakfast buffet products and à la carte dishes.
  • Guarantee a correct mise en place for the various services.
  • Maintain food quality and presentation standards.
  • Control and optimize the use of raw materials to minimize waste.
  • Ensure compliance with HACCP and food safety regulations.
  • Maintain order and cleanliness of work areas and kitchen equipment.
  • Collaborate with the rest of the team to guarantee service efficiency.
  • Participate in the reception, storage, and correct preservation of goods.
  • Propose improvements and new ideas that enrich the gastronomic experience of our guests.

What are we looking for?

  • Minimum of 1 year of experience as a cook in hotels, restaurants, or similar establishments.
  • Knowledge of Mediterranean and international cuisine.
  • Experience in breakfast preparation, show cooking, and à la carte service.
  • Knowledge of HACCP and food hygiene.
  • Ability to work under pressure and manage different service rhythms.
  • Proactive attitude, responsibility and attention to detail.
  • Teamwork and a vocation for service.

At Meliá, we are all VIP

At Meliá Hotels International we are committed to equal opportunities between women and men in the workplace, with the support of management and the principles contained in our Human Resources policies. We also care about spreading a corporate culture committed to effective equality throughout the entire workforce, and raising awareness of the need to act jointly and globally.

We promote our commitment to equality and diversity, avoiding any type of discrimination, especially that related to disability, race, religion, gender, or age. We believe that diversity and inclusion among our employees is fundamental to our success as a global company.

Furthermore, we are committed to the sustainable growth of our sector through a great, socially responsible human team. In this regard, our motto is "Towards a sustainable future, from a responsible present" Thanks to all our collaborators we make this possible.

To protect you and avoid fraud in the selection processes, we invite you to consult our recommendations on the page "Protect your application".

If you want to be "Very Inspiring People",

WhatsApp