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Cook

On-site in Madrid·Part-time·Added 2 days ago (last checked 6 Nov)

Sercotel Hotels

20 open roles

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Our summary

Hours: 30 hours a week
Work mode: On-site, Madrid
Contract: Fixed-term, part-time hours
Driving licence: Own vehicle
Benefits: Flexible pay plan

Visa options

The ad doesn’t mention sponsorship
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.

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Skills

This job advert was originally written in Spanish.

Requirements

What we're looking for

Experience in a similar position of 1 - 2 years.
Dynamic person with a vocation for cooking.
Immediate start.
Have your own vehicle

Nice to have

Intermediate or Higher Degree in Hospitality or Cooking is valued.

Pay & benefits

What you'll get

Apply and discover what Sercotel can offer you:

Replacement contract, part-time employment 30 hours
Shifts: 1 week 3 days at 8 hours and another week 4 days at 7 and a half hours
Schedule is mainly in the morning from 06 to 14 and occasionally some afternoons
Salary according to collective agreement.
Good working environment and joining a great, dynamic, and professional team.
Possibility to apply for flexible compensation and enjoy the Sercotel Benefits Club
Family & friends discounts at Sercotel hotels

The role

Are you looking to develop your culinary skills within the hospitality sector? Are you a professional who puts detail into every dish?

Come be part of our great team; we are looking for a Cook for our Sercotel Gran Hotel Conde Duque.

What you'll do

Prepare and set up the breakfast buffet
Prepare hot foods such as eggs, bacon, omelets, sausages, etc.

Ensure that food is ready punctually for the opening of the dining room

Be in charge of the mise en place of the food and its production.
Maintain the order of the food and store it in its proper place, whether in the warehouse, the fridge, or the freezer, with proper labeling
Food handling according to quality standards, following customer requests
Control of the HACCP system with good knowledge of food traceability
Inventory and order control. Organize the workspace to ensure efficiency and order
Good communication with the dining room department and other teams
Be a flexible person regarding both the functions to be performed and the schedules
Manage and prioritize tasks

About Sercotel Hotels

Sercotel Hotels is a Spanish hotel management company headquartered in Barcelona. It operates a portfolio of 3- and 4-star urban hotels across Spain, Andorra, Italy, and Latin America, offering both branded and independent hotel management services. The company focuses on the midscale segment, combining local hospitality with international standards.

Industry: Hospitality
Founded: 1995
Employees: 1,000–5,000
Headquarters: Barcelona, Spain
In Spain: Barcelona

Good to know if you are moving

Sercotel operates hotels across Spain, offering opportunities in various cities, not just Barcelona.
The company is part of the Spanish hospitality sector, which is a major employer for international talent.
Working for Sercotel may involve roles in hotel operations, management, and corporate functions.
The company has a presence in Latin America and Italy, which could offer international mobility.
Spanish language skills are likely important for many roles, though corporate positions may be accessible to English speakers.