Restaurant Waiter

At Secrets Lanzarote Resort & Spa you will be part of an exclusive adults only resort, where personalized service and attention to detail make the difference. You will work in a privileged natural environment, with international standards and teams focused on excellence. An opportunity to grow professionally while creating memorable experiences every day.

Functions
Become part of the Inclusive Collection by Hyatt team and help us turn holiday dreams into lifelong memories!
Be part of something bigger. Make a difference in the lives of those around you. Join a family that values respect, integrity, humility, empathy, creativity, and fun. At Inclusive Collection by Hyatt, diversity, equity, and inclusion are at the heart of our purpose: caring for people so they can be their best selves.
Join our exclusive universe of care, #WorldofCare, where your well-being and development are our priority. Consider your next career step at our Secrets Lanzarote Resort & Spa Hotel

As a Restaurant Waiter/Waitress, your mission will be to serve the hotel guests, ensuring they enjoy an exceptional dining experience.

• Comply with the quality, environmental, and occupational risk prevention standards and regulations existing in the company and collaborate with the hotel in their continuous compliance and improvement.
• HACCP: Perform supervision, monitoring, and control of HACCP standards and complete the current records.
• Set up all types of services marketed by the hotel and support service activities.
• Care for and maintain hotel equipment in good condition.
• Comply with the quality, environmental, and occupational risk prevention standards and regulations existing in the company and collaborate with the hotel in their continuous compliance and improvement.
• Attend to possible customer requests and incidents and pass them on to their supervisor for correct follow-up.
• Provide correct and professional service at all times.
• Collaborate in welcoming, seeing off, seating, and advising customers on menus and drinks.
• Perform tasks in view of customers (flambéing, cutting, carving, etc.) (if applicable).
• Billing and collection from the customer.
• Set up, prepare, and verify tables following the hotel's mise en place standards.
• Take orders and serve food and drinks accurately, quickly, and elegantly.
• Ensure the cleanliness, order, and replenishment of your work area during and at the end of the shift.

We offer

• Competitive salary according to the professional category, with performance incentives.
• Possibility of accommodation and meals at the hotel.
• Progression within the company, with wide growth opportunities both nationally and internationally.
• Enjoy special discounts at Hyatt chain hotels worldwide, as well as on a variety of services and products, including health, travel, and entertainment insurance and more.
• The contract will be permanent, always respecting current legislation and specific documentation regarding employment.
• Full-time, with legally established daily and weekly breaks.
• The maximum probationary period allowed by regulations for the offered professional category will be stipulated, which will be recorded in the contract.

Minimum requirements:

• Training: Technician in Restaurant & Bar

Language knowledge: Spanish and advanced notions of English.
Experience: 6 months.
Other desirable knowledge:

• HACCP
• Restaurant & Bar Services