Kitchen Helper - Grand Hyatt La Manga Club Golf & Spa
Hesperia World·Cartagena, Spain
What they offer
Permanent contract
Per the ad.
What they ask for
Have the right to work in Spain
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.
Speak native-level Spanish
Listed as a requirement in the ad.
Work on-site in Cartagena
No relocation package mentioned.
Pulled from the advert automatically — the full ad is what counts.
This job was published 5 months ago
About the role
Work at a unique resort in Europe where sport, wellness, and luxury come together in one destination. At Grand Hyatt La Manga Club Golf & Spa, you will experience a diverse professional career, with multiple operational areas and direct contact with international clients. A perfect place to learn, grow, and build a stable career in the resort segment.
🔎 What are we looking for?
A dynamic, responsible professional with a desire to grow in a demanding environment and a willingness to learn.
What you'll do
Support in the preparation and cooking of dishes.
Mise en place and organization of food stations.
Cleaning and maintaining order in the work area.
Compliance with HACCP standards and food hygiene.
Active collaboration with the kitchen team.
Receiving and storing goods.
What you'll get
Stable contract.
Continuous training and professional development.
Real opportunities for growth within the company.
Joining an international environment.
Social benefits and corporate discounts.
Excellent work environment.
🚀 Why join us?
Working at Grand Hyatt La Manga Club Golf & Spa means being part of a team that values talent, excellence, and a passion for service.
If you are passionate about cooking and want to develop your career at an internationally renowned resort, we want to meet you!
🧩 Requirements
Training in Culinary Arts or Gastronomy.
Minimum 1 year of experience as a kitchen helper (valuable in hotels or high-volume restaurants).
Knowledge of food safety.
Ability to work as part of a team.
Availability to work rotating shifts.
About the role
Trabaja en un resort único en Europa donde deporte, bienestar y lujo se unen en un mismo destino. En Grand Hyatt La Manga Club Golf & Spa vivirás una experiencia profesional diversa, con múltiples áreas operativas y contacto directo con clientes internacionales. Un lugar perfecto para aprender, crecer y desarrollar una carrera estable en el segmento resort.
🔎 ¿Qué buscamos?
Un/a profesional dinámico/a, responsable y con ganas de desarrollarse en un entorno exigente y con ganas de aprender.
What you'll do
Apoyo en la elaboración y preparación de platos.
Mise en place y organización de partidas.
Limpieza y orden del área de trabajo.
Cumplimiento de estándares APPCC e higiene alimentaria.
Colaboración activa con el equipo de cocina.
Recepción y almacenamiento de mercancía.
What you'll get
Contrato estable.
Formación continua y desarrollo profesional.
Posibilidades reales de crecimiento dentro de la compañía.
Incorporación a un entorno internacional.
Beneficios sociales y descuentos corporativos.
Excelente ambiente laboral.
🚀 ¿Por qué unirte a nosotros?
Trabajar en Grand Hyatt La Manga Club Golf & Spa significa formar parte de un equipo que apuesta por el talento, la excelencia y la pasión por el servicio.
Si te apasiona la cocina y quieres desarrollar tu carrera en un resort de referencia internacional, ¡queremos conocerte!
🧩 Requisitos
Formación en Cocina o Gastronomía.
Experiencia mínima de 1 año como ayudante de cocina (valorable en hoteles o restaurantes de alto volumen).
Conocimientos de seguridad alimentaria.
Capacidad de trabajo en equipo.
Disponibilidad para trabajar en turnos rotativos.
You'll most likely need Spanish to apply.This job was automatically translated to English, .