Receptionist
A receptionist is needed to manage guest stays and hotel services at Hesperia Bilbao. The role offers continuous training and professional growth opportunities.
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Having experience and a desire to work in the kitchen at the Grand Hyatt La Manga Club Golf & Spa hotel.
Course - culinary school certification.
Food handler's license
Minimum 2 years of experience
- Uniform
- Working with top-quality products and cutting-edge techniques.
- Career progression within the company, with ample growth opportunities.
- Enjoy special discounts at Hesperia chain hotels and Hyatt hotels worldwide, as well as on a variety of services and products, including health insurance, travel, entertainment, and more.
- Great work environment, with a passionate, motivated, and creative team.
Work at a unique resort in Europe where sport, wellness, and luxury come together in one destination. At Grand Hyatt La Manga Club Golf & Spa, you will experience a diverse professional career, with multiple operational areas and direct contact with international clients. A perfect place to learn, grow, and build a stable career in the resort segment.
From Grand Hyatt La Manga Club Golf & Spa, we are looking for cooks and experienced first-class chefs.
The duties of a cook include: preparing, seasoning, and presenting dishes using the most suitable techniques. Collaborating on orders and the preservation of raw materials and products used in the kitchen. Preparing, cooking, and presenting culinary products. Collaborating on the setup, service, and dismantling of buffets. Collaborating on the planning of menus and menus. Collaborating on cost management and inventories. Controlling and ensuring the preservation and proper use of the products placed at their disposal.
Meeting the standards established in the kitchen. And for first-class chef: the same duties as a cook, plus: performing qualified functions of control and supervision of the service assigned to them. Participating in the control of supplies, preservation, and storage of goods. Collaborating in the training of staff under their charge. Preparing menus.
Hesperia World is a Spanish hospitality group headquartered in Barcelona, operating a portfolio of hotels and resorts across Spain under its own brand and through partnerships with global luxury brands such as Hyatt and Secrets Resorts & Spas. The company manages properties ranging from urban hotels like Hyatt Regency Barcelona Tower to resort destinations in Lanzarote, Mallorca, and Murcia, offering services in accommodation, dining, events, and spa. With a workforce of several thousand employees, Hesperia World is a significant player in the Spanish hospitality industry, catering to both leisure and business travelers.
Hesperia World has a strong presence across Spain, with offices and properties in key tourist and business destinations including Barcelona, Madrid, Lanzarote, Mallorca, Murcia, and Vigo. The company offers numerous opportunities for international professionals, particularly in resort locations where accommodation is often included, and provides internships in departments like front office, culinary, marketing, and revenue management. Work culture emphasizes guest experience and professional development, making it an attractive option for those seeking to build a career in hospitality in Spain.
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