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89,000+ live jobsOn-site in Playa Blanca·Full-time·Added 4 months ago
First posted 4 months ago, still open when we checked on 1 Oct
81 open roles
Internship contract
Full-time.
A relocation package
Help with the move, per the ad.
Have the right to work in Spain
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.
Work on-site in Playa Blanca
A relocation package offered.
University degree
“Currently enrolled in a Culinary Arts, Gastronomy, or Hospitality Management program.” — per the ad.
Culinary Intern - 5-Star Luxury Resort - Accommodation Included
Location: Playa Blanca, Lanzarote, Spain
Resort: Grand Hyatt Lanzarote Playa Dorada Resort & Spa
Duration: 3-6 months (Flexible)
Elevate Your Culinary Career in Paradise!
Are you a passionate culinary student looking to sharpen your skills in a world-class environment? Dreams Lanzarote Playa Dorada Resort & Spa, a premier 5-star destination, is looking for ambitious Culinary Interns to join our elite kitchen brigade.
This isn't just a kitchen job; it's an immersive experience where luxury meets Atlantic charm. You will work alongside master chefs, learn the secrets of high-end Mediterranean and international cuisine, and do it all while living on one of the most beautiful islands in the world.
As a Culinary Intern, you will be at the heart of our gastronomic excellence. Your journey will include:
Station Rotation: Gain hands-on experience across various sections, including cold kitchen (garde manger), pastry, grill, and specialized themed restaurants.
Mise en Place: Master the art of preparation and organization to ensure seamless service in a high-volume, 5-star setting.
Gourmet Execution: Assist in the creation of sophisticated dishes, focusing on plating techniques and flavor profiles that meet AMResorts' global standards.
Food Safety: Maintain impeccable hygiene and safety standards (HACCP) within the kitchen.
Innovation: Participate in menu briefings and learn about local Canarian ingredients and sustainable sourcing.
Education: Currently enrolled in a Culinary Arts, Gastronomy, or Hospitality Management program.
Passion: A genuine love for food, a "can-do" attitude, and a desire to learn in a fast-paced environment.
Language: Intermediate level of English or Spanish (both is a plus!).
Adaptability: Ability to work in a team and maintain a positive attitude under pressure.
Permits: Eligibility for an internship agreement (convenio de prácticas) through your university.
We believe in taking care of our team just as well as we take care of our guests.
Accommodation Included: Forget the stress of searching for a flat; we provide comfortable staff housing during your internship.
Meals Provided: Enjoy complimentary meals at our staff restaurant.
Professional Growth: Receive a formal certificate upon completion and the opportunity for future full-time employment within the Hyatt Inclusive Collection.
Island Life: Spend your days off exploring the volcanic landscapes, surfing, or relaxing on the golden sands of Playa Dorada.
Hesperia World is a Spanish hospitality group headquartered in Barcelona, operating a portfolio of hotels and resorts across Spain under its own brand and through partnerships with global luxury brands such as Hyatt and Secrets Resorts & Spas. The company manages properties ranging from urban hotels like Hyatt Regency Barcelona Tower to resort destinations in Lanzarote, Mallorca, and Murcia, offering services in accommodation, dining, events, and spa. With a workforce of several thousand employees, Hesperia World is a significant player in the Spanish hospitality industry, catering to both leisure and business travelers.
Hesperia World has a strong presence across Spain, with offices and properties in key tourist and business destinations including Barcelona, Madrid, Lanzarote, Mallorca, Murcia, and Vigo. The company offers numerous opportunities for international professionals, particularly in resort locations where accommodation is often included, and provides internships in departments like front office, culinary, marketing, and revenue management. Work culture emphasizes guest experience and professional development, making it an attractive option for those seeking to build a career in hospitality in Spain.
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